Forget the Eggs…

Let’s eat the Easter bunny instead! I never understood how we began to think rabbits lay eggs anyway… and why are they chocolate half the time? Regardless, I’m a big fan of rabbit. Roasted, fried, sautéed, stewed and especially braised; I love it each and every way. This Easter I say give up the ham and painted eggs and go out and shoot yourself a rabbit! Oh… well if that idea makes you a bit squeamish, you can always head down to Antonelli’s Poultry off Federal Hill to pick one up instead—I warn you though, don’t stray into the backroom or you’ll wish you had shot your own rabbit! Read more